I work from home, and after my first cup of coffee, I typically make some eggs. I believe if I had to eat just one food for the rest of my life, it would be eggs. Or popcorn. Or eggs. I love eggs made all ways, but I really love soft-boiled eggs with buttered toast “soldiers”.
I thought I was being super cool and frugal by buying these Polish-made egg cups on eBay for the steal price of $3.99…
only to discover that American hens, with their couch potato ways, lay much bigger eggs than their Polish strolling counterparts. Now the eggs sort of perch atop the cup. I still need to get a teeny spoon, too, to scoop out ALL the goodness. BTW, that bread? Ezekial Genesiss 1:29 Sprouted Whole Grain and Seed bread. THREE grams of dietary fiber. You’re welcome.
It sounds disgustingly healthy.
What a civilized way to start the day. Now you just need to source yourself a supply of backyard chicken eggs to fit the fee range cups.
Yummy! I love dippy eggs too. BTW, you have ‘fairly’ close neighbors with backyard chickens who may be able to supply you with eggs to fit your petite Polish cups. My neighbor’s chickens produce eggs sometimes the size of tennis balls (ouch!) with two yolks in them. No cups for those eggs. 🙂 (Contact me if you want to get potentially smaller eggs.)
Yum! I just may get the kids to eat eggs with this one!
I thought only the PA Dutch called them Dippy Eggs!! and the Ezekial Bread … my favorite!! 🙂